This timeless hardcover book is an essential for any collector or fan of traditional cookbooks. Created by Betty Crocker and released by Golden Books in 1972, this cookbook is packed with mouth-watering recipes and festive dishes, making it the perfect resource for hosting during the holiday season. Written in English, it covers a range of topics such as Christmas, cooking, and cuisine, making it a valuable addition to any kitchen or collection, and a significant part of American heritage.

This would be a great addition to a Kitchen/Cookbook theme for your junk journal and scrapbooks.

Be sure to watch the video for condition details

• Published 1972, 17th edition
• Hardcover
• To the best of my knowledge, no pages are missing but I did not count every page